Ama-apula acwebezelwe ngokwezifiso
Incazelo
Ukuthula Nenjabulo Kwacwebezela I-Crystal Apple
Umumo omuhle, imibala esobala negqizekile, imigqa ekhanyayo nebushelelezi, umbala ogcwele, nokuthinta okufudumele.Isobala futhi inokuthungwa, futhi yenziwe ngezandla ngokuphelele.Ubuhle bengilazi enemibala ukuthi icacile, inemibala futhi inezinkanyezi, okusho ukuthula, impilo nokuphila isikhathi eside.Yenqaba ukungabi nangqondo.Uma unemihlobiso, ikhaya lakho liyoba nomphefumulo.Ifanele igumbi lokudlela, igumbi lokulala, i-cloakroom kanye negumbi lokuhlala.
♦ I-apula liwuphawu lokuthula.Igama elithi "apula" lika-Apple lifana "nokuthula" lokuthula, ngakho lisho ukuthula nokuthula eChina.Emazweni amaningi, ama-apula awahlukaniswa nesilingo.Endabeni ka-Adamu no-Eva, isithelo abasintshontsha amahhabhula.
♦ Imihlobiso entekenteke kufanele iphathwe ngokucophelela ukuze kuvinjwe umonakalo.Uma kunothuli noma ukungcola okuwuketshezi, sicela usebenzise ithawula elomile ukuze usule.
♦ Ithiphu elifudumele: Enqubweni yokwenza ingilazi eyenziwe ngezandla, umoya ophakathi kwamabhulokhi engilazi uzokwakha amabhamuza ngokwemvelo ngenxa yokugeleza kancane kokunamathisela kwengilazi eshisayo.Abaculi bavame ukusebenzisa amabhamuza ukuze baveze ukuthungwa kwempilo yengilazi enombala futhi babe yingxenye yokwazisa ubuciko bengilazi enemibala.Emehlweni amaciko, lawa mabhamuza amele ukuthungwa kwempilo kwengilazi enemibala.Kungakhathaliseki ukuthi ingilazi enemibala yesimanje inhle kangakanani, ayikwazi ukuba nomphefumulo wengilazi enombala eyenziwe ngezandla.
♦Ingilazi eyenziwe ngesandla ishaywa ingcweti.Uma iqhathaniswa nengilazi eyenziwe umshini nge-batch, inkulu, ithungwe kakhulu, inobuciko futhi inhle kakhulu.Ngesikhathi esifanayo, kukhona futhi ukushiyeka: 1. Ngoba yenziwe ngezandla kuphela futhi ayikhiqizwanga ngesikhunta, nakuba umkhiqizo ofanayo unobukhulu obuhlukile, ukushuba, ukuma, njll., u-2cm ubhekwa njengejwayelekile, futhi into ethile kufanele. nqoba.2. Indawo yokuncibilika yengilazi enombala iphezulu njengo-1400 ℃, futhi umzimba webhodlela lomkhiqizo mkhulu kakhulu, ngakho-ke umoya nokungcola okusezintweni zokusetshenziswa akukwazi ukususwa ngokuphelele ngabasebenzi.Kungase kube namabhamuza amancane, amachashaza amnyama namhlophe, futhi uphawu lokuvala lushiywe ngezansi.
Ubuciko bengilazi baseChina bunomlando omude.Yalotshwa ekuqaleni kobukhosi bakwaShang noZhou.Ingilazi iwubuciko obubalulekile.Kodwa-ke, eminyakeni yamuva, inani elikhulu lemikhiqizo "yengilazi yamanzi" enenani eliphansi livele emakethe.Eqinisweni, lokhu kuwumkhiqizo "wokulingisa ingilazi", hhayi ingilazi yangempela.Abathengi kufanele bahlukanise lokhu.
Inqubo yokukhiqiza ingilazi yasendulo iyinkimbinkimbi impela.Kuthatha inqwaba yezinqubo ukuqedela inqubo yokuphuma emlilweni nokungena emanzini.Ukukhiqizwa kwengilazi enhle yasendulo kudla isikhathi.Enye yenqubo yokukhiqiza iyodwa ithatha izinsuku eziyishumi kuya kwezingamashumi amabili, futhi incike kakhulu ekukhiqizeni okwenziwa ngesandla.Kunzima kakhulu ukubamba zonke izixhumanisi, futhi ubunzima bokubamba ukushisa kungathiwa kuncike emakhono kanye nenhlanhla.
Ngenxa yokuthi ubulukhuni bengilazi buqinile, bulingana namandla e-jade.Kodwa-ke, ibuye ibe brittle futhi ayikwazi ukushaywa noma ukungqubuzana ngamandla.Ngakho-ke, ngemva kokuba ngumnikazi umsebenzi ingilazi, kufanele sinake ukugcinwa kwawo.Ngesikhathi sesondlo, kufanele sinake lezi zindaba ezilandelayo;
1. Unganyakazi ngokungqubuzana noma ukungqubuzana ukuze ugweme ukuklwebheka phezulu.
2. Kugcine kumazinga okushisa ajwayelekile, futhi umehluko wesikhathi sangempela wezinga lokushisa akufanele ube mkhulu kakhulu, ikakhulukazi ungayishisi noma ungayipholisi uwedwa.
3. Indawo eyisicaba ibushelelezi futhi akufanele ibekwe ngqo kudeskithophu.Kufanele kube nama-gaskets, ngokuvamile indwangu ethambile.
4. Uma uhlanza, kuhle ukusula ngamanzi ahlanzekile.Uma kusetshenziswa amanzi kampompi, kufanele ashiywe emile amahora angaphezu kuka-12 ukuze kugcinwe ukucwebezela nokuhlanzeka kwendawo yengilazi.Amabala kawoyela kanye nezindaba zakwamanye amazwe azivunyelwe.
5. Ngesikhathi sokugcina, gwema ukuthintana negesi yesulfure, igesi ye-chlorine nezinye izinto ezibolayo ukuze ugweme ukusabela kwamakhemikhali kanye nokulimala emikhiqizweni ephelile.
